SUMATRA MANDHELING
Experience the exceptional flavors of our Indonesia-featured coffee, meticulously grown in Aceh, the northernmost province of Sumatra. This Fair Trade Coffee is sourced from the renowned Ratu Ketiara Gayo (RKG) Women's Cooperative, highlighting their dedication to quality and sustainability. The blend features a certified organic combination of typica and catimor varieties, traditionally processed through wet hulling and sun-drying, capturing the essence of Sumatran coffee excellence. Its versatile nature shines when paired with cream or enjoyed as a bold single-origin espresso. With volcanic soil imparting its unique character, this coffee delights with notes of cherry sweetness and dark chocolate undertones, providing a journey into the rich heritage of Sumatra's coffee culture.
Bean Origin: Aceh, Sumatra, IndonesiaVariety: Catimor, Typica
Producer: Ratu Ketiara Gayo (RKG) Cooperative
Certification: Organic, Fair-Trade
Process: Wet Hulled Sun Dried
Soil: Volcanic
Taste: Cherry | Dark Chocolate
Package: 12 OZ.
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